Bulk Savings
Corn/Soy-Free
One order. A season of flavorful abundance. A Half Hog, raised right here on our family farm. Our pigs roam freely in open woodland and pasture, foraging roots, nuts, acorns, grasses, bugs, and whatever the land naturally provides. They are then also supplemented with a Corn/Soy-Free diet. No confinement. No added hormones. No antibiotics.
This share provides a well-rounded selection of nutrient-dense, nose-to-tail pork cuts, including bacon, chops, roasts, ribs, and sausage.
Choosing a Half Hog offers excellent value while stocking your freezer with richly flavored, pasture-raised pork for everyday meals, special gatherings, and everything in between—while supporting regenerative farming practices, healthy soil, and food raised with care.
How It Works
Pricing & Deposit
- Deposit: $300 (non-refundable, applied toward total cost)
- Price: $13.29 per pound
- Estimated Total: ~70 lbs × $13.29 = $930.30*
*Final packaged weight may vary slightly based on the individual animal.
Simple Ordering Process
- Pre-Order – Select your preferred pickup or delivery date at checkout
- Secure Your Share – Place the $300 deposit to reserve your pork
- Get Notified – We’ll contact you when your pork share is ready
- Pay & Receive – Pay the remaining balance before delivery or at pickup
Pickup & Delivery
- Farm Pickup or Free Home Delivery (Tuesday or Wednesday — someone must be home)
- No Hidden Fees – Final invoice includes everything except sales tax
- Premium Packaging – Vacuum-sealed and clearly labeled for easy freezer storage
Whole Hog Cut Breakdown
- Freezer Space Required: 3–4 cubic feet
- 30–35% Ground Sausage
- 25–30% Chops
- 20–25% Roasts
- 10–15% Bacon
- 5–10% Specialty Cuts